Skip to content
  • Facebook
  • Instagram
Order before 12pm (Monday – Friday) for next day delivery
Contact us
Search
  • Shop
  • Our Story
  • Explore
  • Contact
SaltPig Curing Company
Account Search Cart
Recommended
Cured Meats
Cured Meats
10 products
Salami
Salami
11 products
Gifts
Gifts
8 products
Cooking Ingredients
Cooking Ingredients
11 products
  • Shop
    • Our Range
      • Cured Meats
      • Salami
      • Gifts
      • Cooking Ingredients
      • View All
    • Gifts
      • View all
      • Large Gift Box
      • Small Gift Box
      • Picnic Gift Box
    • Gifts
    • Award Winners
  • Our Story
  • Explore
    • Discover
      • Recipes
      • News & Product Information
      • FAQs
      • Corporate Gifts
    • Information
      • Markets & Events
      • Stockists
      • Trade Enquiries
    • Latest Recipes
    • Markets
  • Contact

Cooking Ingredients

Explore our fantastic range of products for your pantry. Some are dual purpose, great for eating or cooking; whilst others like our bacon or Bolognese Booster are destined for the pan and will have you hooked on your first try. Take a look at our recipe page for inspiration or, better still, show us how you like to use them by tagging us @saltpigcuring in your foodie posts!
Filter
11 products
Sort by
FeaturedBest sellingPrice, low to highPrice, high to low
Filters
Sort by
The Sunday Roast Cook's Kit
£23.00
Bacon & Friends Box
From £100.00
Cured Cheek Lardons (Guanciale)
£5.95
Sold out
SaltPig Sobrasada
From £5.50
Cotswold 'Nduja
From £5.50
Smoked Streaky Bacon
£6.95
Cotswold Cooking Chorizo
£8.95
Sold out
Bolognese Booster
£4.95
Smoked Whipped Lardo
From £5.95
Rare Breed Leaf Lard
From £5.95
Air Dried Smoked Belly (Pancetta)
From £5.95

Sign-up to our newsletter

Sign up today and receive a FREE 100g Cotswold 'Nduja on your next order. We will keep you up-to-date with our promotions, new products and markets. Directly to your inbox.

SaltPig Curing Company

Award winning artisan charcuterie hand made in the Cotswolds using whole, rare breed, mature pigs.

Email: webshop@saltpigcuring.co.uk
Telephone: 01608 641105

  • Facebook
  • Instagram
Our Range
  • Cured Meats
  • Salami & Chorizo
  • Gifts
  • Cooking Ingredients
  • Award Winners
  • All Products
Quick links
  • Home
  • About
  • FAQs
  • Contact
  • Search
  • My Account
Support

Supported by Business Investment Fund secured by OxLEP Business

Producers of Cotswold Cured meats have been supported in the setting up and fitting our of our curing business by the Cotswolds LEADER Program. It is part-funded by the European Agricultural Fund for Rural Development.

Apple Pay Diners Club Discover Google Pay Maestro Mastercard Shop Pay Visa
  • Privacy Policy
  • Terms & Conditions
  • Refund Policy
  • United Kingdom (GBP £)
© 2025 SaltPig Curing Company.

Free Cotswold 'Nduja!

Sign up to our mailing list and receive a FREE 100g Cotswold 'Nduja with your next order.