Salami

Our dried sausages take skill and knowledge to hand craft. Each one is carefully made using the right selection of meat and fats from our beautiful pigs. The spices are always chosen to enhance the flavour without masking the quality of the pork which is, of course, the most important ingredient.
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Garlic & Pepper Salami
From £5.95
Fennel Salami
From £5.95
Cotswold Chorizo
From £5.95
SaltPig Sobrasada
From £5.50
Cotswold 'Nduja
From £5.50
PigSticks - Garlic & Pepper
From £5.50
PigSticks - Fennel
From £5.50
PigSticks - Cotswold Chorizo
From £5.50
Cotswold Cooking Chorizo
£8.95
Sold out
Cured Meat Selection
£8.95
Bacon & Friends Box
From £100.00