The Christmas Cook's Kit
Cook up the perfect Christmas roast with a little help from us! Four SaltPig products to really set the bar for your festive family feast.
1 x 200g Smoked Streaky Bacon to help make delicious pigs in blankets.
1 x 165g Smoked Whipped Lardo to use on your turkey to enrich the meat and keep the breast moist and juicy.
1 x 165g Leaf Lard to create the perfect roast potatoes.
1 x 100g Smoked Belly Lardons to fry off with your sprouts to ensure everyone wants seconds!
This product is available for immediate delivery or pre-order for Christmas.
For pre-order, confirm your preferred delivery date (up to 21st Dec) in the Special Instructions in the shopping cart.
Each Christmas Cook's Kit contains enough of each ingredient to cook for 8 people. The Christmas Cook's Kit has a shelf life of at least 4 weeks but freezes well so can be ordered in advance.
More Details
Ingredients
Storage Instructions
Recipes
Delivery
Order before 12pm (Monday – Friday) for next day delivery.
Orders past this time will be sent the following day (Monday - Friday).
All orders are sent using Royal Mail Tracked 24.
If you wish to choose a specific delivery day (Tue - Sat) please leave a comment in the 'Special Instructions' section of the shopping cart page.
For further details on delivery please visit our FAQs
Our Story
Ben Dulley, a chef renowned for his pursuit of culinary perfection, transitioned from bustling restaurant kitchens to establish SaltPig Curing Company. His quest for knowledge took him across Italy, France, and Spain, refining his skills and passion for artisanal curing. Today, SaltPig stands as a testament to Ben's culinary journey, embodying his dedication to excellence and family-centered living.