Recipes
Cotswold 'Nduja Pasta
Perfect for a quick mid-week meal but good enough to serve to friends too, our ‘Nduja Pasta has just the right level of spice.
Jacob Kenedy’s Recipe for Bucatini Carbonara
A classic dish done right... no cream in sight! Our Cured Cheek Lardons are also great in an Amatriciana. Serves 4 as a starter or 2 as a main. Ingredients...
Bolognese Sauce
You can add our Bolognese Booster to your favourite recipe to give you a richer, deeper flavour… or, if you don’t have a favourite recipe, here’s mine. Ingredients 750g Coarsely...