Skip to content
  • Facebook
  • Instagram
Order before 12pm (Monday – Friday) for next day delivery
Contact us
Search
  • Shop
  • Our Story
  • Explore
  • Contact
SaltPig Curing Company
Account Search Cart
Recommended
Cured Meats
Cured Meats
10 products
Salami
Salami
11 products
Gifts
Gifts
8 products
Cooking Ingredients
Cooking Ingredients
11 products
  • Shop
    • Our Range
      • Cured Meats
      • Salami
      • Gifts
      • Cooking Ingredients
      • View All
    • Gifts
      • View all
      • Large Gift Box
      • Small Gift Box
      • Picnic Gift Box
    • Gifts
    • Award Winners
  • Our Story
  • Explore
    • Discover
      • Recipes
      • News & Product Information
      • FAQs
      • Corporate Gifts
    • Information
      • Markets & Events
      • Stockists
      • Trade Enquiries
    • Latest Recipes
    • Markets
  • Contact

Recipes

Filter by
All Air Dried Smoked Belly Bolognese Bolognese Booster British charcuterie Carbonara chicken Cotswold Cured Cheek Ham Leaf Lard nduja Pasta Pizza Pizza Oven Pizza toppings recipes Roast Salads Shakshuka Smoked Belly Lardons Smoked Streaky Bacon Smoked Whipped Lardo sobrasada

Share

Big up your pizzas this summer with SaltPig Curing Company

Big up your pizzas this summer with SaltPig Curing Company

We have got you covered when it comes to getting the best from your pizza oven this summer* *read kitchen oven if you haven’t splashed out on a fancy pizza...
July 22, 2024 — ben dulley
Tagged: Air Dried Smoked Belly British charcuterie Cotswold Ham nduja Pizza Pizza Oven Pizza toppings recipes Smoked Whipped Lardo

Sign-up to our newsletter

We will keep you up-to-date with our promotions, new products and markets. Directly to your inbox.

SaltPig Curing Company

Award winning artisan charcuterie hand made in the Cotswolds using whole, rare breed, mature pigs.

Email: webshop@saltpigcuring.co.uk
Telephone: 01608 641105

  • Facebook
  • Instagram
Our Range
  • Cured Meats
  • Salami & Chorizo
  • Gifts
  • Cooking Ingredients
  • Award Winners
  • All Products
Quick links
  • Home
  • About
  • FAQs
  • Contact
  • Search
  • My Account
Support

Supported by Business Investment Fund secured by OxLEP Business

Producers of Cotswold Cured meats have been supported in the setting up and fitting our of our curing business by the Cotswolds LEADER Program. It is part-funded by the European Agricultural Fund for Rural Development.

Apple Pay Diners Club Discover Google Pay Maestro Mastercard Shop Pay Visa
  • Privacy Policy
  • Terms & Conditions
  • Refund Policy
  • United Kingdom (GBP £)
© 2025 SaltPig Curing Company.