News & Product Information
Midweek 'Nduja Pasta
Perfect for a quick mid-week meal but good enough to serve to friends too, our ‘Nduja Pasta has just the right level of spice.
Discover our Cotswold 'Nduja
Ben Dulley, founder of SaltPig Curing Company introduces our Cotswold 'Nduja.
What is Smoked Whipped Lardo?
Ben Dulley, founder of SaltPig Curing Company, introduces us to Smoked Whipped Lardo.
Discover our Sobrasada
A delicious spreadable salami. Find out more about our Cotswold take on this Mallorcan classic.
Fennel Salami - find out how we make this classic salami
Ben Dulley, founder of SaltPig Curing Company, introduces our Fennel Salami.