News & Product Information

All Air Dried Smoked Belly Artisan Award winning Bolognese Bolognese Booster British charcuterie Carbonara Chorizo Collar Cooking Chorizo Cotswold Cotswold Life Cotswold Living Cured Cheek Fennel Ham Lard Leaf Lard nduja Salami Slow Food Smoked Streaky Bacon Smoked Whipped Lardo sobrasada Spiced Loin
Discover our Cotswold 'Nduja

Discover our Cotswold 'Nduja

Ben Dulley, founder of SaltPig Curing Company introduces our Cotswold 'Nduja.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold nduja
Spiced Loin

Spiced Loin

Discover how we make our Spiced Loin.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold Spiced Loin
What is Smoked Whipped Lardo?

What is Smoked Whipped Lardo?

Ben Dulley, founder of SaltPig Curing Company, introduces us to Smoked Whipped Lardo.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold Smoked Whipped Lardo
A very special product - Smoked Tenderloin

A very special product - Smoked Tenderloin

Find out why our Smoked Tenderloin is so popular.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold
Smoked Streaky Bacon

Smoked Streaky Bacon

The best bacon! Find out why...
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold Smoked Streaky Bacon
Smoked Air Dried Ham - find out more

Smoked Air Dried Ham - find out more

A SaltPig favourite. Discover more about we we make it.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold Ham
Discover our Sobrasada

Discover our Sobrasada

A delicious spreadable salami. Find out more about our Cotswold take on this Mallorcan classic.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold sobrasada
PigSticks - the ultimate bar snack!

PigSticks - the ultimate bar snack!

Discover our PigSticks snacking salamis.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold Salami
Award-winning Four Peppercorn Collar

Award-winning Four Peppercorn Collar

Our classic collar is full of flavour. Discover how we make it.
— ben dulley
Tagged: Artisan Award winning British charcuterie Collar Cotswold
Fennel Salami - find out how we make this classic salami

Fennel Salami - find out how we make this classic salami

Ben Dulley, founder of SaltPig Curing Company, introduces our Fennel Salami.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold Fennel Salami
Cotswold Cooking Chorizo

Cotswold Cooking Chorizo

Our Cotswold Cooking Chorizo is not to be missed!
— ben dulley
Tagged: Artisan Award winning Chorizo Cooking Chorizo Cotswold
What makes our Bolognese Booster so special?

What makes our Bolognese Booster so special?

Take your bolognese to the next level with our Bolognese Booster.
— ben dulley
Tagged: Artisan Award winning Bolognese Bolognese Booster British charcuterie Cotswold