News & Product Information

Air Dried Smoked Belly Artisan Award winning Bolognese Bolognese Booster British charcuterie Carbonara Chorizo Collar Cooking Chorizo Cotswold Cotswold Life Cotswold Living Cured Cheek Fennel Ham Lard Leaf Lard nduja Pasta recipes Salami Slow Food Smoked Streaky Bacon Smoked Whipped Lardo sobrasada Spiced Loin
Fennel Salami - find out how we make this classic salami

Fennel Salami - find out how we make this classic salami

Ben Dulley, founder of SaltPig Curing Company, introduces our Fennel Salami.
— ben dulley
Tagged: Artisan Award winning British charcuterie Cotswold Fennel Salami
Cured Cheek Lardons for the best carbonara!

Cured Cheek Lardons for the best carbonara!

Discover why our Cured Cheek Lardons are the ultimate ingredient for carbonara.
— ben dulley
Tagged: Artisan Award winning British charcuterie Carbonara Cured Cheek
Cotswold Cooking Chorizo

Cotswold Cooking Chorizo

Our Cotswold Cooking Chorizo is not to be missed!
— ben dulley
Tagged: Artisan Award winning Chorizo Cooking Chorizo Cotswold
What makes our Bolognese Booster so special?

What makes our Bolognese Booster so special?

Take your bolognese to the next level with our Bolognese Booster.
— ben dulley
Tagged: Artisan Award winning Bolognese Bolognese Booster British charcuterie Cotswold
Discover our award-winning Cotswold Chorizo

Discover our award-winning Cotswold Chorizo

Discover our Cotswold Chorizo. Our take on a classic made with mature, British rare breed pigs.
— ben dulley
Tagged: Artisan Award winning British charcuterie Chorizo Cotswold
Air Dried Smoked Belly... find out more

Air Dried Smoked Belly... find out more

Our Air Dried Smoked Belly makes a fabulous addition to a charcuterie board.
— ben dulley
Tagged: Air Dried Smoked Belly Artisan Award winning British charcuterie Cotswold
Discover our Garlic & Pepper Salami

Discover our Garlic & Pepper Salami

Find out more about our house Garlic & Pepper Salami from SaltPig founder Ben Dulley.
— ben dulley